200ml milk (use soy, oat or a light nut milk to make it vegan)
1 tbsp Whole Earth Peanut Butter of your choice
Honey or maple syrup (optional)
How to make it
Place all of the ingredients in a blender, blitz until smooth and pour into glasses. If the berries are ripe it should be sweet enough, but if you prefer things a little sweeter, add a drizzle of honey or maple syrup.